Powder raw material mixer Huijbregts Groep: “We strive for operational excellence”

When it comes to food safety and quality, we leave nothing to chance. That is why we only work with suppliers who embrace our way of working.

Schouten Plant-based product - Chickenless Dippers Vegan

Vegan Crispy Chickenless Dippers: deliciously crispy and juicy

Chicken substitutes are incredibly popular. Schouten is responding to this with the new vegan Crispy Chickenless Dippers.

Excellent quality starts with excellent suppliers

The quality and food safety of our end products is partly determined by the quality of the raw materials, therefore Schouten pays all attention to the selection of suppliers.

Dutch vegan ‘pub food’ snack introduced

This month, the Giessen-based family business Schouten Europe is introducing the ‘Crispy Chickenless Dipper’. Schouten is responding to the growing…

WUR and VMT, too simplistic?

On 19 August, the following message came online on the website of the VMT: WUR research: ‘Manufacturers of meat substitutes pay too little attention to healthy composition’

Where is the vegan standard?

What makes a product vegan? And which production guidelines apply? The legislator has not yet set a definitive standard for it. Schouten is already taking a few steps forward.

We keep on pioneering

You don’t just become a leader in the market for plant-based products. In vision, strategy and organization we do everything we can to continue to fulfil our leading role.

German food service group chooses Schouten for continuity, optimisation, and innovation

A few years ago, a leading German food service giant came knocking on Schouten’s door. The company was looking for a solid production partner for its plant-based products.

Vegan Fishless Burger

Expansion of range of fish alternatives

After introducing its vegetable tuna and fish sticks earlier this year, family business Schouten Europe is now launching a ‘Fishless burger’.

Dutch company introduces fermented vegetable mince based on its own by-products

Tempeh Mince is the latest product of Schouten. The completely vegetable minced meat is made partly from by-products from one of Schouten’s production facilities.

Schouten Plant-based product - vegan mince

New: Pea-based Mince, the new trend in vegan mince

Vegan minced meat has been the best-seller on your vegetarian and vegan shelf for years. And the growth is far from over. This Pea-based mince Just as tasty and versatile as Vegan Mince but made from peas.

Foodsafety culture

A culture of food safety

Food safety is not only a question of strictly monitored processes—the company culture also plays an important role. This opinion is shared by legislators and certifying bodies.