Schouten Europe - Manufacturer of meat substitutes: Vegan Curry Burger Thai Style

Vegan Curry Burger Thai Style

This spicy, vegan Thai Burger has a crispy bite and is brimming with vegetables. Asian-inspired vegan products are perfectly suited to the growing consumer demand for plant-based products and Asian flavours. A vegan Curry Burger Thai Style weighs 40 grams.

Types

Diet preferences

Applications

Industries

Ingredients

24% vegetables (sweet pepper, onion, carrot), wheat flour, 20% rice grains, water, vegetable oils (sunflower, rapeseed, olive), coconut powder, fresh coriander, rice starch, spices, salt, puree (garlic, chili, tomato), vinegar, thickener (methyl cellulose), lemon juice, sugar, brandy vinegar

Produced in a facility that processes peanuts and nuts.

Nutrition value

per 100g
  • Energy 1063 kJ/254 kcal
  • proteins 4.5 gram
  • carbohydrates 31.5 gram
  • of which sugars 2.3 gram
  • total fat 11.6 gram
  • saturated fat 2.5 gram
  • monounsaturated fat 2.8 gram
  • polyunsaturated fat 5.6 gram
  • fibres 2.7 gram
  • salt 0.8 gram

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Method of preparation

Bake in oven: 15-16 minutes at 180°C. Turn once.
Fry in pan: 10-11 minutes on medium heat. Turn every now and then.
Airfryer: 5-6 minutes at 200°C.