Cheeseburger
This burger has a firm bite and is richly mixed with tasty vegetarian cheese. Delicious on a bun or with vegetarian potato dishes. A Cheeseburger weighs 85 grams.
Ingredients
water, 32% cheese (milk), 14% Vegetable proteins (wheat, pea), wheat flour, free range egg white, modified corn starch, fresh herbs (basil, parsley), sunflower oil, vinegar, garlic puree, dextrose, spices, natural flavouring, salt
Produced in a facility that processes peanuts and nuts.
Nutrition value
per 100g- Energy 869 kJ/208 kcal
- proteins 23.0 gram
- carbohydrates 9.1 gram
- of which sugars 2.3 gram
- total fat 8.2 gram
- saturated fat 2.8 gram
- monounsaturated fat 2.4 gram
- polyunsaturated fat 2.8 gram
- fibres 2.5 gram
- salt 1.1 gram
Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.
Method of preparation
Bake in oven: 12-14 minutes at 180°C. Turn once.
Fry in pan: 5-7 minutes on medium heat. Turn every now and then.
Barbecue: Rub with (olive) oil. Grill on both sides for 5 minutes