Cheeseburger

This burger has a firm bite and is richly mixed with tasty vegetarian cheese. Delicious on a bun or with vegetarian potato dishes. A Cheeseburger weighs 85 grams.

Group

Burgers

Types

Clean label Soy free Without tropical oils

Applications

Barbecue Main course On a bun

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Ingredients

water, 32% cheese (milk), 14% Vegetable proteins (wheat, pea), wheat flour, free range egg white, modified corn starch, fresh herbs (basil, parsley), sunflower oil, vinegar, garlic puree, dextrose, spices, natural flavouring, salt

Produced in a facility that processes peanuts and nuts.

Nutrition value

per 100g

Energy 869 kJ/208 kcal
proteins 23.0 gram
carbohydrates 9.1 gram
of which sugars 2.3 gram
total fat 8.2 gram
saturated fat 2.8 gram
monounsaturated fat 2.4 gram
polyunsaturated fat 2.8 gram
fibres 2.5 gram
salt 1.1 gram

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Method of preparation

Bake in oven: 12-14 minutes at 180°C. Turn once.
Fry in pan: 5-7 minutes on medium heat. Turn every now and then.
Barbecue: Rub with (olive) oil. Grill on both sides for 5 minutes

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