Schouten Europe - Manufacturer of meat substitutes: Vegetarian Hamburger


The vegetarian Hamburger is one of the classics in our product range. This juicy burger is deliciously tender and has a firm bite. The burger tastes great on a sandwich with various toppings. A hamburger weighs 80 grams. Also available as 90 grams burger.





Water, 19% plantaardige eiwitten (soja, tarwegluten), palmvet, zetmeel (aardappel, tarwe, maïs), kippenei-eiwit*, tomatenpuree, natuurlijk aroma, zonnebloemolie, knoflook, zout, suiker, kleurstof (karamel), specerijen, gerstemoutextract, mineraal (ijzer), vitamine B12. * ei-eiwit is afkomstig van vrije-uitloopkippen. Geproduceerd in een bedrijf waar ook pinda’s en noten worden verwerkt.

Nutrition value

per 100g
  • Energie 1026 kJ / 245 kCal
  • Vet, waarvan 16.1g
  • verzadigd vet 4.7 g
  • enkelvoudig onverzadigd vet 7.5 g
  • meervoudig onverzadigd vet 4.0 g
  • Koolhydraten 6.1 g
  • waarvan suikers 1.5 g
  • Voedingsvezel 4.0 g
  • Eiwit 17.3 g
  • Zout 1.88 g
  • IJzer 7.0 mg (50% DRI*)
  • Vitamine B12 0.5 µg (20% DRI*)
  • Referentie-inname van een gemiddelde volwassene (8400 kJ/2000 kcal).
  • * DRI = Dagelijkse Referentie Inname.

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Method of preparation

Koekenpan: 4-6 minuten op laag vuur. Af en toe keren. Oven: 8 minuten bij 180°C. Eenmaal keren. Magnetron: 1 minuut op 900W. Barbecue of grill: Smeer in met (olijf)olie. Aan beide zijden 2 minuten grillen.

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