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Meat substitute: Vegetarian nut burger

Nut Burger

A quality product that will positively surprise you. The delicious nut mix provides a solid bite and a unique taste experience. The burger is also delicious on a bun. This vegetarian Nut Burger weighs 60 grams.

Group

Types

Applications

Ingredients

Water, 31% mixed nuts (cashew nuts, brazil nuts, almonds, macadamia nuts, pistachios, pecans), 9% vegetable protein (soy, wheat gluten), egg white*, starch (potato, wheat, corn), dextrose, natural flavouring, sunflower oil, garlic, salt, spices, mineral (ferrous fumarate), vitamin B12. * free-range eggs. Produced in a facility that processes peanuts.

Nutrition value

per 100g
  • Energy 1344 kJ / 321 kCal
  • Fat, of which 22.2 g
  • Saturates 3.7 g
  • Mono-unsaturated 12.1 g
  • Poly-unsaturated 6.3 g
  • Carbohydrate 10.5 g
  • Sugar 4.5 g
  • Fibre 3.0 g
  • Protein 18.8 g
  • Salt 1.63 g
  • Iron 7.0 mg (50% RDI*)
  • Vitamin B12 0.5 µg (20% RDI*)
  • Reference intake of an average adult (8400 kJ/2000 kcal).
  • * Recommended Daily Intake.

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Method of preparation

Frying pan : 4-6 minutes on moderate heat. Turn every now and then. Oven : 5-7 minutes at 180°C. Turn once. Microwave : 1 min. at 900W.

Contact

Do you prefer direct contact?

+31 (0)183 44 63 90
info@schoutenfood.com
Burgstraat 12, 4283 GG, Giessen, The Netherlands

More information about the possibilities?

Get in touch with one of our commercial staff members via the form below. We like to discuss your ideas and we usually answer in a couple of hours.

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