Juicy vegetarian 'chicken' skewers with a chicken-like texture. Delicious with nasi goreng or fries, or on a baguette, but above all suitable for the BBQ or grill. These vegetarian skewers are marinated in a spicy piri-piri sauce. Each 'chicken' skewer weighs 35 grammes (marinated). Also available unmarinated without a wooden skewer.
water, sugar, 10% vegetable proteins (soy, wheat gluten), free range egg white, starch (potato, wheat), palm fat, dried vegetables (onion, garlic, bell pepper), natural flavouring (egg), vinegar, spices, milk protein, sunflower oil, modified starch, salt, dextrose, paprika extract, acid (citric acid), mineral (ferrous fumarate), vitamin B12
Produced in a facility that processes peanuts and nuts.
Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.
Bake in oven: 10-12 minutes at 180°C. Turn once.
Fry in pan: 6-8 minutes on medium heat. Turn every now and then.
Barbecue: Rub with (olive) oil. Grill on for 7-9 minutes. Turn every now and then.
Grill: Rub with (olive) oil. Grill on for 7-9 minutes. Turn every now and then.
