Smoked Sausage
A vegetarian smoked sausage. This product is delicious with kale stew or sauerkraut. Of course, the sausage can also be eaten on a bun. The smoked sausage weighs 90 grams and is also available in slices.
Ingredients
Water, 15% vegetable protein (soy, wheat gluten), rapeseed oil, egg white*, natural flavourings, dried onion, rice bran, yeast extract, dextrose, salt, wheat flour, smoked water, extracts (onion, garlic, spice), sugar, mineral (ferrous fumarate), vitamin B12, colour (E172). * free-range eggs.
Nutrition value
per 100g- Energy 862 kJ / 206 kCal
- Fat, of which 15.0 g
- Saturates 2.4 g
- Mono-unsaturated 9.4 g
- Poly-unsaturated 3.1 g
- Carbohydrate 1.9 g
- Sugar 1.2 g
- Fibre 1.0 g
- Protein 15.7 g
- Salt 1.73 g
- Iron 7.0 mg (50% RDI*)
- Vitamin B12 0.5 µg (20% RDI*)
- Reference intake of an average adult (8400 kJ/2000 kcal).
- * Recommended Daily Intake.
Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.
Method of preparation
Pan: 5 minutes heating in hot water, do not boil. Microwave: 1 minute at 750W (3 pieces).
Contact
Do you prefer direct contact?
+31 (0)183 44 63 90
info@schoutenfood.com
Burgstraat 12, 4283 GG, Giessen, The Netherlands