Schouten - vegan en vegetarian meat substitutes: vegetarian vegetable balls
Specialist in the development of vegan and plant-based products: Spinach Cheese Rondo

Spinach Cheese Rondo

Spinach Cheese Rondo: a delicious combination of vegetables and mozzarella cheese
Discover our Spinach Cheese Rondo, a delicious meat substitute for a hot meal. It is the ultimate combination of a crispy coating, creamy cheese and spinach.

Culinary versatility: Spinach Cheese Rondo
This versatile product appeals to both new flexitarians and experienced vegetarians. Delicious with a hot meal, but also delicious with a salad.

Innovative trends in meat substitutes
This Spinach Cheese Rondo is a perfect fit for the emerging trends in meat substitutes. Consumers are increasingly shifting towards 'Variations' - products that are not one-to-one copies of meat. Spinach Cheese products have had a strong foothold in the meat substitute market for several years and continue to be a well-known and popular choice among consumers.

Spinach Cheese Rondo: the most important specs at a glance
- This vegetarian Spinach Cheese Rondo contains proteins from wheat and pea
- Vegetarian
- A Spinach Cheese Rondo weighs 90 grams
- Source of protein
- High in iron
- Source of vitamin B12
based on calculated value

Types

Applications

Industries

Ingredients

Vegetables (22% spinach, onion), wheat flour, water, rice, 8% mozzarella (milk), vegetable protein (wheat, pea), vegetable oils (sunflower, rapeseed in varying proportions), spices, vinegar, herbs, garlic puree, salt, preservative (potassium acetates), thickener (methyl cellulose), Iron, vitamin B12.

Nutrition Value & Nutri-Score

per 100g
  • Energy 854 kJ
  • Energy 204 kcal
  • Fat 7.3g
  • of which saturates 1.8g
  • Carbohydrates 23g
  • of which sugars 1.6g
  • Fibres 1.5g
  • Proteins 11g
  • Salt 1.0g
  • iron 7.51mg
  • vitamin B12 0.51mcg

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

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    Our experts

    Karla Paans
    Karla Paans
    Sales Support Specialist

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