Meat substitute: vegetarian Vegetable Burger

Vegetable Burger

The Vegetable Burger contains plenty of fresh vegetables, has a firm bite and, above all, a surprisingly great taste. An absolute winner within the product range. This vegetarian Vegetable Burger is available as a product weighing 85 grams or 15 grams. This small version of the Vegetable Burger is a delicious snack that can serve as an appetizer to go excellently with a hot meal or with gourmet dining.





Vegetables 49% (onion, carrot, red sweet pepper, pea, corn, mushroom), water, vegetable proteins 16% (soy, wheat gluten, pea), egg white*, modified starch, flavouring (wheat, celery), sunflower oil, salt, milk protein (lactose), dextrose, palm fat, herbs and spices, starch (wheat, corn), soybeans, wheat, mineral (ferrous fumarate), vitamin B12. * free-range eggs. Produced in a facility that processes peanuts and nuts.

Nutrition value

per 100g
  • Energy 732 kJ / 175 kCal
  • Fat, of which 6.7 g
  • saturates 1.1 g
  • mono-unsaturated 2.0 g
  • poly-unsatured 3.3 g
  • Carbohydrate 7.0 g
  • Sugar 3.7 g
  • Fibre 5.0 g
  • Protein 19.1 g
  • Salt 2.10 g
  • Iron 7.0 mg (50% RDA*)
  • Vitamin B12 0.5 µg (20% RDA*)
  • Reference intake of an average adult (8400 kJ/2000 kcal).
  • *Recommended Daily Intake.

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Method of preparation

Frying pan: 4-6 min. on a low fire. Turn every now and then. Oven:10 min. at 180°C. Turn once. Microwave: 1 min. at 900W.


Do you prefer direct contact?

+31 (0)183 44 63 90
Burgstraat 12, 4283 GG, Giessen, The Netherlands

More information about the possibilities?

Get in touch with one of our commercial staff members via the form below. Fill in our form as completely as possible and we will contact you within two working days. Our team is happy to look with you at the collaboration possibilities.

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