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  • Specialist in the development of vegan and plant-based products: Vegatarian Filet Marinated
  • Specialist in the development of vegan and plant-based products: Vegatarian Filet Marinated
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Vegatarian Filet Marinated

Exclusive: vegetarian Marinated Filet
Discover our delectable Marinated Filet - a versatile vegetarian delicacy!

Guaranteed success: vegetarian Marinated Filet
This Vegetarian Marinated Filet, with the taste and texture of chicken, offers countless possibilities. Create the tastiest burgers, sandwiches and meal salads. At retail, it appeals to consumers looking for high-quality meat substitutes. In short, this soy- and wheat-based 90-gram Filet offers endless possibilities for tasty dishes.

Why you must choose the vegetarian marinated Filet!
This Vegetarian Marinated Filet fits perfectly with the current trends in meat substitutes. The most popular type of meat substitute remains the chicken substitute. 'Classics' that accurately mimic meat are favourites and attract new flexitarians. Our Marinated Filet, with flavourful marinade and realistic chicken flavour, follows this seamlessly.

Marinated Filet: the main specs at a glance
- This vegetarian Marinated Filet contains protein from soy and wheat
- Vegetarian
- One vegetarian Filet weighs 90 grams

More product information? Download the product information here.

Types

Applications

Industries

Ingredients

Water, 12% vegetable protein (soy, wheat),vegetable oils (sunflower, rapeseed in varying proportions), starch (potato, wheat), free range egg white, natural flavouring (contains wheat, egg), spices, vinegar, dried vegetables (onion, leek, red bell pepper), thickeners (processed euchema seaweed, xanthan gum), preservative (potassium acetates), garlic puree,, acid (citric acid), Iron, salt, vitamin B12.

Nutrition value

per 100g
  • Energy 838 kJ
  • Energy 200 kcal
  • Fat 12g
  • of which saturates 1.3g
  • Carbohydrates 9.1g
  • of which sugars 0.5g
  • Fibres 1.4g
  • Proteins 14g
  • Salt 1.2g
  • iron 8.15mg
  • vitamin B12 0.47mcg

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Method of preparation

Bake in oven: 14-16 minutes at 180°C. Turn once.
Fry in pan: 10-12 minutes on medium heat. Turn every now and then.
Deep frying: Fryer: 2-3 minutes at 180°C
Grill: Rub with oil. Grill for 12-14 minutes.

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    Arjaan van der Giessen
    Commercial Director
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