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Schouten Europe introduces innovative new plant-based tuna

Schouten Europe lanceert deze maand een nieuwe plantaardige Schouten Europe is launching a new plant-based tuna this month. The product features improved taste and texture and is ideal for salads, wraps, pizzas and ready meals. The tuna is ready to use and offers a responsible alternative to traditional tuna.. Het product heeft een verbeterde smaak en textuur en is ideaal voor salades, wraps, pizza’s en kant-en-klaarmaaltijden. De tonijn is direct klaar voor gebruik en een verantwoord alternatief voor traditionele tonijn.

Schouten Europe introduces meat substitutes based on mycoprotein

Schouten Europe announces during the 2024 Dutch Meat and Dairy-Free Week the addition of mycoprotein products to its range. Schouten takes this step in line with its vision to develop tasty, minimally processed, and nutritionally complete products based on plant-based proteins with a low footprint.

Schouten Europe responds to market trends with the introduction of Chickenless Pops

Discover the latest revolutionary plant-based snack from Schouten, based on the latest market trends: Meet the Southern Fried Chickenless Pops. With this fully plant-based product, Schouten responds to the growing demand for plant-based snacks.

Dutch family business schouten introduces plant-based fish filet

Schouten Europe is introducing a plant-based fish fillet this month. Fish substitutes are on the rise. The number of fish substitutes introduced in Western European supermarkets has grown exponentially in the last two years.

Schouten Europe launches plant-based cod analog

The Netherlands-based Schouten Europe announced its launch of plant-based fish fillets. The cod analog weighs 120 grams and has a wheat and rice base.

Dutch family business Schouten introduces plant-based fish fillet

Fish substitutes are on the rise. That’s why Schouten is introducing a plant-based fish fillet this week. “It is a nice airy product that successfully mimics the taste and texture of cod. “

Schouten presents plant-based fish substitutes at Sial 2022

ast year, Schouten introduced plant-based tuna and fish fingers. More recently, a ‘Burger without fish’ was also added to the range.

Customers are opting for locally sourced and less processed ingredients

More and more customers are asking us to base product development on raw materials that can be found closer to home and that have undergone less processing.

World Tuna Day

Today is World Tuna Day: a UN initiative aiming to raise awareness about sustainable fishing. No better time to put our plant-based product, Vegan Green Tuna, in the spotlight.

Vegan Crispy Chickenless Dippers: deliciously crispy and juicy

Chicken substitutes are incredibly popular. Schouten is responding to this with the new vegan Crispy Chickenless Dippers.

Netherlands-based Schouten launches plant-based beef and chicken

Despite the fact that the Netherlands is smaller than the US state of West Virgina, there are 60 companies and research centers focused specifically on plant-based proteins throughout the country.

What are the benefits of using a product with soy?

Almost all our products contain soy. We believe soy is valuable for our plant-based products.

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