Client case: AH Vegan Tuna salad
De Menken Keuken has been supplying food products for over forty years. One of the more successful product innovations is AH Vegan Tuna Salad with Schouten’s Vegan Green Tuna.
German food service group chooses Schouten for continuity, optimisation, and innovation
A few years ago, a leading German food service giant came knocking on Schouten’s door. The company was looking for a solid production partner for its plant-based products.
Client case: Huhtahyvät
At Schouten, we have a wide customer base with a variety of requests. For example, one day we may be…
Client case: Jumbo Veggie Chef
The requests we receive vary enormously. As a result, when supermarket chain Jumbo asked us to contribute ideas about new vegetarian products, we were more than enthusiastic!
The case: Plant-based customisation for international chain
We serve a variety of clients, both multinationals as well as smaller retailers in the food industry. Keep reading to find out about our partnership with an international client who wants to expand the menu in their restaurants with vegetarian and vegan products.
Client case: A-Brand Poduct Development
This client operates worldwide producing various top-brand products. They wanted to introduce a vegetarian product range in the European retail sector, thereby improving the vegetarian selection available to consumers.
Client case: Marfo Food Group
There’s a whole process that precedes the production of a single nut hamburger or slice of vegetarian ham for a…
Client case: The Larco Foods vegetarian cooking sauce
Together with one of our new clients – Larco Foods – we started a process that contributes to a superior-quality cooking sauce.
Client case: HAK
As happens with many consumers, many companies are increasingly aware that a shift from animal protein to vegetable protein is…