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Vegan Coated Fishless Filet | Schouten
Schouten - vegan en vegetarian meat substitutes: vegetarian vegetable balls
  • Specialist in the development of vegan and plant-based products: Vegan Coated Fishless Filet
  • Specialist in the development of vegan and plant-based products: Vegan Coated Fishless Filet
  • Specialist in the development of vegan and plant-based products: Vegan Coated Fishless Filet
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Vegan Coated Fishless Filet

Coated Fishless Filet: Plant-based fish & chips
Crispy French fries, fish with a delectable crispy breadcrumb coating and tartar sauce, who doesn't know it? But cod or haddock are no longer needed for these Fish & Chips! In fact, these Filets are 100% plant-based, offering a super vegan alternative to Fish & Chips!

Coated Fishless Filet: from snack to dinner
This vegan Filet without Fish also goes well on a sandwich or as a snack with drinks. Or how about a tray-bake with vegetables and potatoes? The Filets contain flaxseed oil, which, like real fish, contains omega 3 fatty acids. Making them a worthy fish substitute.

Vegan fish: emerging category with lots of potential
More and more consumers are aware of the impact of their fish consumption on the ocean. With this vegan Filet you offer a full-fledged alternative. Did you know that there is a trend within meat substitutes that they are eaten not only for dinner, but increasingly as lunch or drinks snacks?

The Vegan Coated Fishless Filet, key specs at a glance
- This breaded fillet is rice-based
- Vegan
- There is no soy in the recipe
- The vegan Coated Fishless Filet weighs 120 grams


Diet preferences

*Schouten's products and associated procedures meet the requirements of the V-Label, Vegan Action and the Vegan Society, the best-known official labels for vegan products.




Water, flour (wheat, 6% rice), vegetable oils (sunflower, flaxseed, rapeseed in varying proportions), hydrolysed rice protein, wheat fibre, natural flavouring, thickeners (methyl cellulose, sodium alginate, xanthan gum, guar gum), lemon juice, preservative (potassium acetate), salt, sea salt.

Nutrition value

per 100g
  • Energy 848 kJ
  • Energy 203 kcal
  • Fat 10g
  • of which saturates 1.2g
  • Carbohydrates 19g
  • of which sugars 1.1g
  • Fibres 5.9g
  • Proteins 6.4g
  • Salt 0.96g

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Method of preparation

Fry in pan: Frying pan: 5-6 minutes on medium heat. Turn every now and then.
Deep frying: Deep fryer: 2-3 minutes at 180°C.
Airfryer: Airfryer: 5-6 minutes at 200°C.

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    Arjaan van der Giessen - Commercial Director
    Arjaan van der Giessen
    Commercial Director
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    Sales Manager QSR


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