Vegan Coated Fishless Filet
Coated Fishless Filet: Plant-based fish & chips
Crispy French fries, fish with a delectable crispy breadcrumb coating and tartar sauce, who doesn't know it? But cod or haddock are no longer needed for these Fish & Chips! In fact, these Filets are 100% plant-based, offering a super vegan alternative to Fish & Chips!
Coated Fishless Filet: from snack to dinner
This vegan Filet without Fish also goes well on a sandwich or as a snack with drinks. Or how about a tray-bake with vegetables and potatoes? The Filets contain flaxseed oil, which, like real fish, contains omega 3 fatty acids. Making them a worthy fish substitute.
Vegan fish: emerging category with lots of potential
More and more consumers are aware of the impact of their fish consumption on the ocean. With this vegan Filet you offer a full-fledged alternative. Did you know that there is a trend within meat substitutes that they are eaten not only for dinner, but increasingly as lunch or drinks snacks?
The Vegan Coated Fishless Filet, key specs at a glance
- This breaded fillet is rice-based
- Vegan
- There is no soy in the recipe
- The vegan Coated Fishless Filet weighs 120 grams
- Low saturated fat
- Source of protein
- Source of fibre
based on calculated value
