Schouten - vegan en vegetarian meat substitutes: vegetarian vegetable balls
  • Specialist in the development of vegan and plant-based products: Vegan Crunchy Chickenless Schnitzel
  • Specialist in the development of vegan and plant-based products: Vegan Crunchy Chickenless Schnitzel
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Vegan Crunchy Chickenless Schnitzel

Revolutionary vegan Crunchy Chickenless Schnitzel
Discover our vegan Crunchy Chickenless Schnitzel, a mouth-watering meat substitute that takes dishes to the next level. With a crunchy coating of cornflakes and a beautiful white texture inside, this schnitzel offers irresistible taste and looks.

Culinary versatility: vegan Crunchy Chickenless Schnitzel
This schnitzel offers various culinary possibilities. From schnitzel burgers to salads with schnitzel strips, this versatile product appeals to new flexitarians and experienced vegans alike.

Trend-oriented and innovative
The vegan Crunchy Chickenless Schnitzel fits seamlessly with food trends. As a popular meat substitute for chicken, it capitalises on the 'Classics' segment and the growing demand for 100% plant-based / vegan options. It is perfect for new flexitarians and a trusted choice for vegans. Choose this schnitzel and offer your customers a tasty and sustainable option.

Crunchy Chickenless Schnitzel: key specs at a glance
- This vegan Crunchy Chickenless Schnitzel contains proteins from soy, wheat and pea
- Vegan
- One vegan Schnitzel weighs 100 grams

More product information? Download the product information here.


Diet preferences

*Schouten's products and associated procedures meet the requirements of the V-Label, Vegan Action and the Vegan Society, the best-known official labels for vegan products.




Water, flour (maize, WHEAT), vegetable oils (sunflower, rapeseed in varying proportions), 11% vegetable protein (SOY, WHEAT, pea), onion, WHEAT fibre, natural flavouring, vinegar, WHEAT starch, thickener (methyl cellulose), preservative (potassium acetates), spices, salt, lemon juice, BARLEY malt extract, sea salt, iron, vitamin B12.

Nutrition value

per 100g
  • Energy 1021 kJ
  • Energy 244 kcal
  • Fat 12g
  • of which saturates 1.4g
  • Carbohydrates 21g
  • of which sugars 0.9g
  • Fibres 3.5g
  • Proteins 12g
  • Salt 1.1g
  • iron 8.40mg
  • vitamin B12 0.53mcg

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Method of preparation

Bake in oven: Oven: 12-14 minutes at 180°C. Turn once.
Fry in pan: Frying pan: 6-8 minutes on medium heat. Turn every now and then.

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