Schouten - vegan en vegetarian meat substitutes: vegetarian vegetable balls
Specialist in the development of vegan and plant-based products: Vegan NewTexture Schnitzel

Vegan NewTexture Schnitzel

Taste the revolution in vegan chicken schnitzels
This is not just another Schnitzel, but a new standard in the vegan taste experience. Thanks to our in-house developed base texture, consumers can now enjoy an unrivalled experience: an authentic chicken texture with a delicious mouthfeel. It has a perfect bite, is fibrous and easily digestible. Its beautiful white colour looks exactly like chicken and makes it a real eye-catcher.

Enrich your offer with this schnitzel
Whether you are a chef, buyer or product developer, this Schnitzel will impress. Perfect for schnitzel dishes in restaurants, as a quick option in supermarkets, or as a plant-based protein source in meal boxes. The ideal choice for a variety of culinary applications.

Experience the power of vegan schnitzels
This vegan NewTexture Schnitzel is in line with important trends. Consumers want plant-based alternatives that do not compromise on taste or texture. Meat substitutes that resemble meat, the ‘classics’, also still account for the majority of category sales. It offers an excellent vegan option for flexitarians and contributes to the trend of 100% plant-based options.

Vegan Vegan NewTexture Schnitzel: key specs at a glance
- This vegan Schnitzel contains protein from soy and wheat
- Vegan
- One Vegan NewTexture Schnitzel weighs about 100 grams
- Source of fibre
based on calculated value

Types

Diet preferences

*Schouten's products and associated procedures meet the requirements of the V-Label, Vegan Action and the Vegan Society, the best-known official labels for vegan products.

Applications

Industries

Ingredients

Water, WHEAT flour, 10% vegetable protein (SOY, WHEAT), vegetable oils (sunflower, rapeseed in varying proportions), bamboo fibre, thickeners (sodium alginate, methyl cellulose), natural flavouring, acid (acetic acid), salt, spices, starch (WHEAT, maize), preservative (potassium acetates).

Nutrition Value & Nutri-Score

per 100g
  • Energy 876 kJ
  • Energy 209 kcal
  • Total fat 10g
  • saturated fat 1.2g
  • Carbohydrates 14g
  • of which sugars 1.1g
  • Fibres 4.9g
  • Proteins 12g
  • Salt 1.1g

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Nutriscore

Method of preparation

Bake in oven: 14-16 minutes at 180 °C.
Fry in pan: 5-7 minutes on a medium heat.
Airfryer: 5-7 minutes at 200°C.

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    Our experts

    Karla Paans
    Karla Paans
    Sales Support Specialist

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