Schouten - vegan en vegetarian meat substitutes: vegetarian vegetable balls
Specialist in the development of vegan and plant-based products: Vegan Plant-Based Balls

Vegan Plant-Based Balls

Plant-Based Balls: the perfect plant-based snack
Discover our vegan Plant-Based Balls, a tasty and plant-based option that is ideal for various applications in retail, foodservice and the food industry. This vegan ball offers a firm bite and refined taste. With high-quality plant-based proteins, this snack ball is a great choice for anyone looking for a conscious and sustainable vegan snack.

Versatile in any dish
These vegan Plant-Based Balls is perfect as a meat substitute in a variety of dishes, from wraps to salads and drinks boards. Its juicy texture and savoury taste make it an ideal addition to meals, as well as a delicious snack in its own right. A versatile vegan product that is easy to fit into any menu.

Responding to the plant-based trend
With the growing demand for vegan options and the shifting of eating occasions, Plant-Based Balls respond perfectly to the trend of ‘shifting occasions’. Whether it's a quick snack or a main course, these little balls are easy to prepare and perfectly match the desire for plant-based convenience.

Plant-Based Balls: key specifications at a glance
- These vegan Plant-Based Balls contain protein wheat and soy
- Vegan
- One vegan Ball weighs approximately 17 grams
- Source of fibre
based on calculated value

Types

Diet preferences

*Schouten's products and associated procedures meet the requirements of the V-Label, Vegan Action and the Vegan Society, the best-known official labels for vegan products.

Applications

Industries

Ingredients

Water, 25% vegetable protein (WHEAT, SOY), sunflower oil, pea starch, natural flavouring, fibers (WHEAT, citrus), vinegar, preservative (potassium acetates), spices, thickener (methyl cellulose), salt, tomato paste, mushroom powder, dried onion, BARLEY malt extract, iron, vitamin B12.

Nutrition Value & Nutri-Score

per 100g
  • Energy 643 kJ
  • Energy 154 kcal
  • Total fat 5.1g
  • saturated fat 0.6g
  • Carbohydrates 5.6g
  • of which sugars 0.9g
  • Fibres 5.3g
  • Proteins 19g
  • Salt 1.0g

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Nutriscore

Method of preparation

Bake in oven: 10-12 minutes at 180 °C.
Fry in pan: 4-6 minutes on a medium heat.

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    Our experts

    Karla Paans
    Karla Paans
    Sales Support Specialist

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