Vegan Sausage
Juicy bite, savory flavor: discover the new vegan Sausage!
This vegan sausage delivers everything that makes a traditional sausage so tasty: juicy, full of umami, and a firm bite. Thanks to our in-house developed fat replacer, it offers the rich mouthfeel of meat—completely plant-based and low in saturated fats. And when cooked? That irresistible golden-brown crust will make your mouth water.
This vegan Sausage is full of flavor and versatile
Truly great vegan sausages are still rare. With this innovation, you offer your customers a distinctive and flavorful option. Ideal as a meal component alongside potatoes and vegetables, in mash or stew. Also perfect on a bun or as a bake-off snack. With its firm texture and juicy bite, it's easy to apply in chilled, frozen, and out-of-home concepts.
A classic ready for the future
Vegan sausages are claiming more shelf space—and for good reason. Meat-like alternatives, the so-called ‘Classics’, still drive category sales and are a great entry point for new flexitarians. This sausage fits right in and helps you take the next step in flavor and plant-based innovation.
Vegan sausage: the main specs at a glance
- This Vegan Sausage proteins from wheat, soy and potato
- Vegan
- One vegan sausage weighs approximately 50 grams
- Source of fibre
based on calculated value
