Schouten - vegan en vegetarian meat substitutes: vegetarian vegetable balls
  • Specialist in the development of vegan and plant-based products: Vegan Sea Bites
  • Specialist in the development of vegan and plant-based products: Vegan Sea Bites
Previous slide Next slide

Vegan Sea Bites

Taste the flavour of the sea, plant-based and delicious
A tasty, protein-rich snack without fish, but with a subtle sea touch. This snack has a tender texture and a salty twist thanks to dried seaweed (nori) and fine flakes from vegetables such as artichoke. So you enjoy a real ‘sea experience’.

Broaden your offer with this snack with subtle sea touch
Offer these vegan fish snacks as a plant-based alternative to fish & chips. Use them in poké bowls or serve them as appetisers. Perfect on retail shelves or put them on restaurant menus. This way, you respond perfectly to the growing demand for plant-based options.

Boost your range with vegan Sea Bites
Sea Bites perfectly match consumer demand for responsible, plant-based alternatives to fish. The demand for 100% vegan options is growing worldwide, as is the need for convenience and innovative ingredients. This culinary innovation perfectly matches the acceleration in the fish substitute category. Be convinced by the taste and texture. Request a sample today and discover for yourself the endless possibilities of these vegan Sea Bites.

Vegan Sea Bites: the main specs at a glance:
- These Vegan Sea Bite contain proteins from wheat and soya
- Vegan
- One vegan Vegan Sea Bite weighs approximately 16 grams
- Source of fibre
based on calculated value

Types

Diet preferences

*Schouten's products and associated procedures meet the requirements of the V-Label, Vegan Action and the Vegan Society, the best-known official labels for vegan products.

Applications

Industries

Ingredients

Water, 22% vegetables (leek, artichoke hearts), WHEAT flour, 8% vegetable protein (WHEAT, SOY), vegetable oils (sunflower, flaxseed, rapeseed in varying proportions), fibers (WHEAT, bamboo), pea starch, sea salt, vinegar, garlic puree, thickener (sodium alginate), acid (acetic acid), natural flavouring, salt, yeast, lemon juice, dried seaweed.

Nutrition Value & Nutri-Score

per 100g
  • Energy 818 kJ
  • Energy 195 kcal
  • Total fat 8.7g
  • saturated fat 1.0g
  • Carbohydrates 17g
  • of which sugars 1.4g
  • Fibres 4.8g
  • Proteins 10g
  • Salt 1.0g

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Nutriscore

Method of preparation

Bake in oven: 8-10 minutes at 210 °C. Turn every now and then.
Fry in pan: 5-7 minutes on a medium heat. Turn every now and then.

Contact us directly

Fill in the form and discover, without any obligation, our solutions for retail, OOH and industry. We offer tailor-made solutions and partner with you to make your ideas a success. Fill in the form! We will contact you as soon as possible, but at the latest within two working days.

    You'll receive a confirmation upon your request

    Strengthen your market position with exclusive plant-based insights. Subscribe to our mailing and receive three-monthly updates with exclusive market insights. You will also receive mailings with our latest plant-based innovations. Don't miss a thing. Sign up.

    I don't want to miss a thing!



    fields marked with an asterisk (*) are mandatory

    Our experts

    Karla Paans
    Karla Paans
    Sales Support Specialist

    Contact

    Do you prefer direct contact?