Vegan Spinach Rondo

Industry Out of home Retail

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Stand out from the competition with the Vegan Spinach Rondo

This Vegan Spinach Rondo combines chickpeas, spinach, leek, onion, and mint. Its fresh flavour and visible vegetables give this uncoated Rondo an appealing character. Ideal for anyone looking for a flavourful vegan choice.

Offer your customers something special

The Rondo fits perfectly within retail, the food industry, and foodservice. In retail, it works well as a ready-to-use meal component. For industry, it can easily be used in meal kits or ready meals. In foodservice, it forms a tasty base for salads, wraps, and sandwiches.

Tap into the latest plant-based trends

This Rondo aligns with the growth of Variations: products with recognisable ingredients and a strong identity of their own. At the same time, global interest in fully vegan products continues to rise. The combination of vegetables and legumes makes this Rondo a distinctive addition to any assortment.

Spinach Rondo: the main specs at a glance

- This vegan Spinach Rondo is based on chickpeas and spinach
- Vegan
- One vegan Rondo weighs about 67 grams
- Source of fibre
based on calculated value

Download product information

Types

Burgers Schouten’s Variations

Diet preferences

Vegan Soy free

^*Schouten's products and associated procedures meet the requirements of the V-Label, Vegan Action and the Vegan Society, the best-known official labels for vegan products.

Applications

Gourmet On a bun Main course salad Meal component BBQ - Barbecue

Ingredients

Vegetables (32% spinach, leek, onion), chickpeas, WHEAT flour, vegetable oils (sunflower, rapeseed in varying proportions), water, cumin, spices, salt, vinegar, pea starch, thickener (methyl cellulose), fresh mint, preservative (potassium acetates), yeast.

Nutrition Value & Nutri-Score

per 100g

Energy 753 kJ
Energy 180 kcal
Total fat 9.8g
saturated fat 1.2g
Carbohydrates 16g
of which sugars 2.2g
Fibres 3.7g
Proteins 4.8g
Salt 1.3g

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Method of preparation

Bake in oven: Bake in a preheated oven at 180ºC (hot air) until golden brown, turn once. Thawned product: 11-13 min. Frozen product: 17-19 min.
Fry in pan: Heat oil in a pan and fry until golden brown, turn frequently. Thawned product: 3-5 min, medium heat. Frozen product: 5-7 min, medium heat.
Deep frying: Fry in a preheated deep fryer at 180ºC until golden brown. Thawned product: 2-3 min. Frozen product: 4-5 min.
Airfryer: Bake in a preheated airfryer at 200ºC until golden brown, turn once. Thawned product: 4-6 min. Frozen product: 6-8 min.

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Our experts

Karla Paans
Sales Support Specialist