Specialist in the development of vegan and plant-based products: Vegan Tempeh Cubes Soy Sauce, Ginger and Chilli

Vegan Tempeh Cubes Soy Sauce, Ginger and Chilli

Tempeh cubes Soy Sauce, Ginger and Chili: tempeh with an Asian Twist

Flavorful Tempeh cubes, marinated in a rich combination of soy sauce, ginger and chili, offer a culinary adventure for gourmets. The perfect balance between savory, spicy and sweet. The familiar taste of soy sauce makes it completely recognizable and popular.

Tempeh Cubes Soy Sauce, Ginger and Chili: for culinary creativity

Whatever your plans, these Tempeh Cubes Soy Sauce, Ginger and Chili are versatile. Delicious in authentic Asian dishes, stir-fry dishes or salads.

Tempeh Cubes Soy Sauce, Ginger and Chili: innovative and trendy

These Tempeh cubes are in line with the rise of ""Variations"": products that do not resemble meat and require minimal processing. They also fit perfectly into the growing demand for convenience products. Discover the culinary possibilities of Tempeh Cubes Soy Sauce, Ginger and Chili and stay ahead in the rapidly changing food market.

Tempeh Cubes Soy Sauce, Ginger and Chili: innovative and trendy: the most important specs at a glance:

- These Tempeh cubes contain proteins from soy
- Vegan
- Source of protein
- Source of fibre
based on calculated value

Types

Diet preferences

*Schouten's products and associated procedures meet the requirements of the V-Label, Vegan Action and the Vegan Society, the best-known official labels for vegan products.

Applications

Ingredients

58% cooked soy beans, vegetable oils (sunflower and rapeseed in varying proportions), water, sugar, 3% soy sauce (water, soy bean, wheat, salt), sweet rice wine (glucose syrup, water, sugar, sake, vinegar, salt), spirit vinegar, modified corn starch, 0,5% gingershavings (ginger, sugar, water), 0,5% red pepper, rice flour, inoculum culture, salt, spices, paprika extract, preservatives (E211, sodium benzoate), natural flavourings.

Nutrition Value & Nutri-Score

per 100g
  • Energy 1289 kJ
  • Energy 308 kcal
  • Fat 23g
  • of which saturates 3.2g
  • Carbohydrates 8.9g
  • of which sugars 6.7g
  • Fibres 5.9g
  • Proteins 14g
  • Salt 0.82g

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Method of preparation

Fry in pan: 4-6 minutes on a medium heat, Turn every now and then.

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    Our experts

    Arjaan van der Giessen - CCO
    Arjaan van der Giessen
    CCO
    Eveline Scherff - Account Manager
    Eveline Scherff
    Account Manager
    Coen van Outheusden - Sales Manager
    Coen van Outheusden
    Sales Manager

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