Schouten - vegan en vegetarian meat substitutes: vegetarian vegetable balls
  • Specialist in the development of vegan and plant-based products: NoChicken Chunks
  • Specialist in the development of vegan and plant-based products: NoChicken Chunks
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NoChicken Chunks

NoChicken Chunks: the perfect substitute for chicken
These vegetarian NoChicken Chunks are an excellent alternative to chicken. Their wide applicability means consumers can often enjoy this great texture and taste, while making a conscious choice for the environment and animal welfare.

Neutral flavour, endless possibilities: NoChicken Chunks
These vegetarian NoChicken Chunks are a perfect substitute for chicken. They are versatile and, thanks to their neutral flavour, they fit perfectly into dishes such as curries, pizzas, salads, pastas and wraps. Develop creative menus that appeal to flexitarians, vegetarians and meat lovers alike!

NoChicken Chunks: trendsetter in meat substitutes
These vegetarian NoChicken Chunks fit seamlessly into current food trends. Indeed, the most popular type of meat substitute is chicken substitute. Moreover, due to the convenience trend, the 'Ingredients' segment is increasing in popularity. Don't miss this trend and make a sustainable choice.

NoChicken Chunks: the main specs at a glance
- These vegetarian NoChicken Chunks contain proteins from soy and wheat
- Vegetarian
- High in iron
- Source of vitamin B12
based on calculated value

Types

Applications

Industries

Ingredients

Water, 19% vegetable protein (SOY, WHEAT), vegetable oils (sunflower, rapeseed in varying proportions), free range EGG white, WHEAT starch, vinegar, spices, natural flavouring, preservative (potassium acetates), salt, acid (citric acid), ferrous fumarate, vitamin B12.

Nutrition Value & Nutri-Score

per 100g
  • Energy 657 kJ
  • Energy 157 kcal
  • Total fat 6.3g
  • saturated fat 0.8g
  • Carbohydrates 4.5g
  • of which sugars 0.2g
  • Fibres 1.0g
  • Proteins 20g
  • Salt 1.1g
  • iron 9.23mg
  • vitamin B12 0.50mcg

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Nutriscore

Method of preparation

Fry in pan: 6-8 minutes on medium heat. Stir every now and then.

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    Our experts

    Karla Paans
    Karla Paans
    Sales Support Specialist

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