HomeGrowing demand for Tofu and Tempeh

Growing demand for Tofu and Tempeh

The dynamic world of plant-based alternatives is witnessing a remarkable shift towards products like Tofu and Tempeh, which embody the growing trends of minimal processing, fermentation, and vegan claims. As shoppers increasingly seek out diverse and wholesome options, partnering with reliable Tofu and Tempeh manufacturers like Schouten provides businesses with the opportunity to meet this rising demand effectively.

In this article you will find:

Tofu: a classic segment with a specific shopper base

Schouten: Specialist in the development of vegan and plant-based products: Tempeh: riding the wave of emerging trends

Tempeh: riding the wave of emerging trends

Embracing the growing demand: tofu and tempeh manufacturers

Embracing the growing demand: tofu and tempeh manufacturers

Embrace the plant-based future: Tofu & Tempeh

Specialist in the development of vegan and plant-based products: Growing demand for Tofu and Tempeh. Bowl with tasty tofu

Tofu: a classic segment with a specific shopper base

Tofu, a timeless plant-based staple, continues to garner attention as an essential component of the meat substitute market. As shoppers increasingly seek more diverse and minimally processed options, Tofu stands out as a classic segment that caters to a loyal group of buyers. This unique appeal ensures high product turnover, making Tofu a reliable choice for those venturing into the plant-based arena.

Tofu’s versatility makes it a favorite among consumers looking for a blank canvas to experiment with in their culinary endeavors. As a result, the demand for Tofu from retailers and in foodservices remains strong, ensuring its prominence in the ever-expanding world of meat substitutes.

Schouten: Specialist in the development of vegan and plant-based products: women grocery shopping

“Embrace the future of plant-based cuisine and cater to the evolving tastes and preferences of the modern consumer with Tofu and Tempeh as your star offerings.

Tempeh: riding the wave of emerging trends

Tempeh, another sought-after meat substitute, has captured the attention of shoppers seeking products that go beyond meat analogs and embrace minimal processing. With its roots in fermentation, Tempeh aligns perfectly with the current trend of incorporating more naturally-produced food items across various categories.

Specialist in the development of vegan and plant-based products: Growing demand for Tofu and Tempeh. Vegan tempeh cubes in a blue bowl.
Schouten: Specialist in the development of vegan and plant-based products: Group of friends eating and looking super happy and laughing

As consumers prioritize health, sustainability, and ethical choices, the demand for 100% plant-based and vegan products has skyrocketed globally. Tempeh’s claim to being entirely plant-based positions it at the forefront of this rising demand.

Embracing the growing demand: tofu and tempeh manufacturers

For businesses looking to capitalize on the increasing popularity of Tofu and Tempeh, partnering with experienced tofu manufacturers and Tempeh suppliers becomes essential. Manufacturers like Schouten have been leading the way in providing high-quality and innovative plant-based solutions.

As the market shifts towards products with minimal processing and unique variations, the expertise of tofu and Tempeh manufacturers becomes invaluable. Ensure that shoppers can access a wide range of Tofu and Tempeh products that align with their preferences, whether it’s block tempeh, tempeh meat substitute, or classic Tofu varieties.

Schouten: Specialist in the development of vegan and plant-based products: Commercial Director talking to a customer, with food on the table

Embrace the plant-based future: Tofu & Tempeh

Embrace the future of plant-based cuisine and cater to the evolving tastes and preferences of the modern consumer with Tofu and Tempeh as your star offerings.

Specialist in the development of vegan and plant-based products: Eveline Scherff sales support specialist of Schouten USA

Question? Non binding advise about tofu or tempeh?

To explore available options, including our vegan tofu and temeph, contact us at via email. email oursales support specialist USA directly at: eveline.scherff@schoutenfood.com. We respond promptly and look forward to generating no-obligation ideas to turn your concepts into reality. Let’s bring your ideas to life!

Specialist in the development of vegan and plant-based products: Eveline Scherff sales support specialist of Schouten USA

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