Schouten - vegan en vegetarian meat substitutes: vegetarian vegetable balls
  • Specialist in the development of vegan and plant-based products: Vegan Snack Balls
  • Specialist in the development of vegan and plant-based products: Vegan Snack Balls
Previous slide Next slide
Go to slide 1 Go to slide 2

Vegan Snack Balls

Delicious Vegan Balls for a variety of applications
Discover our tasty Vegan Balls - perfect for the food industry, retail and foodservice.

Vegan Balls: enrichment from pasta to wraps
Fine-textured and pea and wheat-based, these Vegan Balls offer versatility in the kitchen. They have a juicy bite and cannot be distinguished from the real thing. From pasta dishes to wraps, these meatballs take any meal to the next level.

Vegan Meatballs: vegan enjoyment without the hassle
Vegan Balls fit perfectly with the trend of shifting meal times and growing 'vegan' and convenience trends. They turn snacks into a meat-free experience, without compromising on taste or convenience. Add a plant-based innovation to your range and enrich your offering today.

Vegan Balls: key specs at a glance
- This vegan Vegan Balls contains proteins from pea and wheat
- Vegan
- One Vegan Ball weighs 17 grams

More product information? Download the product information here.

Types

Balls Ingredients Plant-based Beef Schouten’s Classics Snacks

Diet preferences

Vegan

Applications

Gourmet Sauce Wrap Main course salad Meal component BBQ - Barbecue

Industries

Industry Out of home Retail

Ingredients

water, 12% vegetable protein (pea, wheat), onion, vegetable oils (sunflower, rapeseed in varying proportions), wheat flour, natural flavouring, potato flakes, pea starch, garlic puree, thickener (methyl cellulose), vinegar, wheat fibre, salt, spices, potassium chloride, dried tomato.

Nutrition value

per 100g
  • Energy 634 kJ
  • Energy 151 kcal
  • Fat 8.4g
  • of which saturates 1.0g
  • Carbohydrates 7.9g
  • of which sugars 1.2g
  • Fibres 3.2g
  • Proteins 9.6g
  • Salt 1.1g

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Method of preparation

Bake in oven: Oven: 10-12 minutes at 180°C. Turn once.
Fry in pan: Frying pan: 10-12 minutes on medium heat. Turn every now and then.
Grill: Grill: Rub with (olive) oil. Grill for 10 minutes, turn regularly.

Download product information

Please complete our contact form

You can get in touch directly with one of our commercial employees using the form below. We want to work together with you about how we can make your ideas a success, without any obligation. We will contact you as soon as possible, but no later than within two working days.

    You'll receive a confirmation upon your request

    Don't want to miss anything about the development of plant-based protein products? Then sign up for our bi-monthly newsletter. And you can count on relevant exclusive market insights, worldwide innovations and developments within products, raw materials and packaging.

    Sign up for our newsletter

    fields marked with an asterisk (*) are mandatory

    Our experts

    Arjaan van der Giessen - Commercial Director
    Arjaan van der Giessen
    Commercial Director
    Erik Romme - International Sales Manager
    Erik Romme
    Sales Manager Export
    Daan Vetters - Sales Managers QSR
    Daan Vetters
    Sales Manager QSR

    Contact

    Do you prefer direct contact?