Schouten - vegan en vegetarian meat substitutes: vegetarian vegetable balls
  • Specialist in the development of vegan and plant-based products: Vegan Classic Falafel
  • Specialist in the development of vegan and plant-based products: Vegan Classic Falafel
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Vegan Classic Falafel

Classic Falafel: seductive delight
Our Classic Falafel enchants with its luscious flavour and creamy texture. This vegan delicacy is made from chickpeas and enriched with an authentic blend of spices, including mild mint and coriander. Discover the versatility of this Classic Falafel!

Inspiring applications
Perfectly applicable in the food industry, retail and foodservice as a protein-rich meat substitute. Naturally delicious in a pita with salad and a plant-based yoghurt sauce. It is also a perfect addition in, for example, a couscous salad for a delicious meal.

Innovative trends in meat substitutes
This Falafel fits perfectly with emerging trends in meat substitutes. More and more consumers are switching to 'Variations' - products that are not a one-to-one copy of meat. Moreover, Classic Falafel matches the growing global demand for 100% plant-based and vegan products. Falafel has firmly established its position within meat substitutes for many years and remains a recognisable and popular product.

Classic Falafel: key specs at a glance
- This vegan Classic Falafel is based on chickpeas
- Vegan
- One vegan Classic Falafel weighs 20 grams

More product information? Download the product information here.


Diet preferences

*Schouten's products and associated procedures meet the requirements of the V-Label, Vegan Action and the Vegan Society, the best-known official labels for vegan products.




43% chickpeas, vegetables (courgette, onion), wheat flour, vegetable oils (sunflower, rapeseed in varying proportions), water, fresh herbs (parsley, coriander, mint), cumin, spices, vinegar, potato starch, preservative (potassium acetates), salt, lemon juice, raising agent (sodium carbonates).

Nutrition value

per 100g
  • Energy 881 kJ
  • Energy 210 kcal
  • Fat 8.8g
  • of which saturates 1.0g
  • Carbohydrates 25g
  • of which sugars 3.7g
  • Fibres 3.5g
  • Proteins 6.5g
  • Salt 1.0g

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Method of preparation

Bake in oven: Oven: 16-17 minutes at 180°C.
Fry in pan: Frying pan: 20-21 minutes on medium heat. Turn every now and then.
Airfryer: Airfryer: 6-7 minutes at 200°C.

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