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Vegan Falafel Fresh Herbs

Falafel is perhaps the best-known vegan snack from the Middle East. This Fresh Herbs Falafel has a chickpea base with an authentic mix of herbs, including parsley and coriander. Because the Falafel is pre-baked, it’s ready to eat in no time and delicious in a pita bread! One Fresh Herbs Falafel ball weights about 11,5 grams.

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Diet preferences




59% chickpea, vegetables (onion, courgette, carrot), 9% fresh herbs (coriander, parsley), sunflower oil, wheat flour, water, salt, psyllium, vinegar, dextrose, spices

Nutrition value

per 100g
  • Energy 773 kJ/185 kcal
  • total fat 6.4 gram
  • saturated fat 1.2 gram
  • monounsaturated fat 2.2 gram
  • polyunsaturated fat 2.7 gram
  • carbohydrates 18.7 gram
  • of which sugars 2.6 gram
  • Vezels 8.8 gram
  • proteins 8.7 gram
  • salt 1.3 gram

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Method of preparation

Bake in oven: 8 minutes at 180°C. Turn once.
Fry in pan: 13-15 minutes on medium heat. Turn every now and then.
Deep frying: 2 minutes at 180°C.