Schouten - vegan en vegetarian meat substitutes: vegetarian vegetable balls
  • Specialist in the development of vegan and plant-based products: Italian Snack Balls
  • Specialist in the development of vegan and plant-based products: Italian Snack Balls
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Italian Snack Balls

Italian vegan Snack Balls, irresistibly delicious
Discover the tasty Italian Snack Balls. These delicious, vegan balls are richly seasoned with basil, thyme, oregano, parsley, black pepper and chilli. A true flavour explosion for any meal.

Complete your offer with these Italian Snack Balls
Suitable for industry, retail and foodservice. Add to pasta dishes, as an appetizers or ready-made meals. Ideal for quick meals and the perfect addition to any menu. Increase customer satisfaction with this versatile option.

This appetizers irresistibly tasty
Ready to use, just need to heat up. These balls also fit perfectly into the growing demand for plant-based snacking. Making plant-based food really easy and delicious. Request a sample now and see for yourself!

Italian Snack Balls: the most important specs at a glance
- These vegan Meatballs contain proteins from pea and wheat
- Vegan
- One vegan Italian Snack Balls weighs about 18 grams
- Low saturated fat
- Source of protein
- Source of fibre
based on calculated value


Diet preferences

*Schouten's products and associated procedures meet the requirements of the V-Label, Vegan Action and the Vegan Society, the best-known official labels for vegan products.




Water,19% vegetables (onion, red sweet pepper), 10% vegetable protein (pea, WHEAT), vegetable oils (sunflower, rapeseed in varying proportions), puree (tomato, garlic), WHEAT flour, natural flavouring, vinegar, potato flakes, pea starch, thickener (methyl cellulose), WHEAT fibre, herbs, preservative (potassium acetates), salt, fresh parsley, potassium chloride, spices.

Nutrition Value & Nutri-Score

per 100g
  • Energy 615 kJ
  • Energy 148 kcal
  • Fat 7.7g
  • of which saturates 0.9g
  • Carbohydrates 8.7g
  • of which sugars 1.9g
  • Fibres 3.4g
  • Proteins 9.2g
  • Salt 1.0g

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.


Method of preparation

Bake in oven: 12-13 minutes at 180 °C. Turn every now and then.
Fry in pan: 12-13 minutes on a medium heat. Turn every now and then.

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    Karla Paans
    Sales Support Specialist


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