Vegan Snack Balls Classic

Industry Out of home Retail

Delicious snack balls for multiple applications

Discover these flavourful snack balls, ideal for the food industry, retail, and foodservice.

Enjoy vegan without the hassle

These snack balls fit perfectly with the trend of shifting eating moments and the growing vegan and convenience trend. They turn snacking into a meat-free experience, without compromising on taste or ease. Add a plant-based innovation to your range and enrich your offering today.

From pasta to wraps

Their fine texture makes them a versatile addition to any kitchen. They deliver a juicy bite and are hard to distinguish from traditional alternatives. From pasta dishes to wraps, these balls elevate every meal.

Vegan Balls: key specs at a glance

- This Vegan Balls contain protein from pea and wheat
- Vegan
- One Vegan Ball weighs about 17 grams
- High protein
- Source of fibre
- High in iron
- Source of vitamin B12
based on calculated value

Download product information

Types

Balls Plant-based Beef Schouten’s Classics

Diet preferences

Vegan

^*Schouten's products and associated procedures meet the requirements of the V-Label, Vegan Action and the Vegan Society, the best-known official labels for vegan products.

Applications

Ingredients Gourmet Wrap On a bun Bake-off Meal component

Ingredients

Water, 11% vegetable protein (pea, WHEAT), onion, vegetable oils (sunflower, rapeseed in varying proportions), WHEAT flour, natural flavouring, vinegar, potato flakes, pea starch, garlic puree, thickener (methyl cellulose), WHEAT fibre, salt, preservative (potassium acetates), spices, potassium chloride, dried tomato, yeast, Iron, vitamin B12.

Nutrition Value & Nutri-Score

per 100g

Energy 677 kJ
Energy 162 kcal
Total fat 9.0g
saturated fat 1.1g
Carbohydrates 9.2g
of which sugars 1.0g
Fibres 3.2g
Proteins 9.5g
Salt 1.3g
iron 7.46mg
vitamin B12 0.53mcg

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Method of preparation

Bake in oven: Bake in a preheated oven at 180ºC (hot air) until golden brown, turn once. Thawned product: 11-13 min. Frozen product: 12-14 min.
Fry in pan: Heat oil in a pan and fry until golden brown, turn frequently. Thawned product: 6-8 min, medium heat. Frozen product: 9-11 min, medium heat.
Deep frying: Fry in a preheated deep fryer at 180ºC until golden brown. Thawned product: 2-3 min. Frozen product: 5-6 min.
Airfryer: Bake in a preheated airfryer at 200ºC until golden brown, turn once. Thawned product: 5-7 min. Frozen product: 7-8 min.

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Our experts

Karla Paans
Sales Support Specialist