Schouten Europe - Manufacturer of meat substitutes: Vegetarian Kale Quinoa Patty

Kale Quinoa Patty

The Kale Quinoa Burger is a delicious burger filled with kale, red bell pepper and quinoa. This vegetarian burger has a tasty crispy crust and tastes great on a bun. A vegetarian Quinoa Burger Kale weighs 40 grams.





vegetables (25% kale, red bell pepper, onion), wheat flour, water, sunflower oil, seeds (3% quinoa, sunflower kernel, pumpkin kernel, millet, flaxseed), fibers (wheat, psyllium), free range egg white, vinegar, garlic puree, salt, spices

Produced in a facility that processes peanuts and nuts.

Nutrition value

per 100g
  • Energy 897 kJ/214 kcal
  • proteins 6.6 gram
  • carbohydrates 19.4 gram
  • of which sugars 2.1 gram
  • total fat 11.0 gram
  • saturated fat 1.5 gram
  • monounsaturated fat 3.4 gram
  • polyunsaturated fat 5.9 gram
  • fibres 6.0 gram
  • salt 0.9 gram

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Method of preparation

Bake in oven: 14 minutes at 180°C. Turn once.
Fry in pan: 6-8 minutes on medium heat. Turn every now and then.


Do you prefer direct contact?

+31 (0)183 44 63 90
Burgstraat 12, 4283 GG, Giessen, The Netherlands

More information about the possibilities?

Get in touch with one of our commercial staff members via the form below. Fill in our form as completely as possible and we will contact you within two working days. Our team is happy to look with you at the collaboration possibilities.

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