Kale Quinoa Patty
This vegetarian Kale Quinoa Burger is a delicious burger of 40 grams, filled with kale, red bell pepper and quinoa.
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Ingredients
Vegetables (25% kale, red bell pepper, onion), water, wheat flour, breadcrumbs (wheat), sunflower oil, seeds (3% quinoa, sunflower kernel, pumpkin kernel, millet, flaxseed), fibers (wheat fiber, psyllium), free range egg white, garlic puree, salt, spices. Produced in a facility that processes peanuts and nuts.
Nutrition value
per 100g- Energy 897 kJ / 214 kCal
- Fat, of which 11.0 g
- Saturates 1.5 g
- Mono-unsaturated 3.4 g
- Poly-unsaturated 5.9 g
- Carbohydrate 19.4 g
- Sugar 2.1 g
- Fibre 6.0 g
- Protein 6.6 g
- Salt 0.9 g
Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.
Method of preparation
Frying pan: 4-6 minutes on moderate heat. Turn every now and then. Oven: 8 minutes at 180°C. Turn once.
Contact
Do you prefer direct contact?
+31 (0)183 44 63 90info@schoutenfood.com
Burgstraat 12, 4283 GG, Giessen, The Netherlands