Schnitzel

This vegetarian Schnitzel is a crispy breaded plant-based protein food product with a delicious taste that goes well with a meal accompanied by potatoes and vegetables, for instance. This vegetarian Schnitzel is available as a 100 -gram as well as a 120-gram product.

Group

Schnitzels

Types

Schouten’s Classics Clean label Without tropical oils

Applications

Main course

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Ingredients

water, 16% vegetable protein (soy, soy protein concentrate, wheat gluten), breadcrumbs (wheat), sunflower oil, free range egg white, wheat flour, vinegar, starch (potato, wheat), natural flavouring (celery), salt, spices, mineral (ferrous fumarate), vitamin B12

Produced in a facility that processes peanuts and nuts.

Nutrition value

per 100g

Energy 995 kJ/238 kcal
proteins 15.2 gram
carbohydrates 14.9 gram
of which sugars 1.2 gram
total fat 12.2 gram
saturated fat 1.3 gram
monounsaturated fat 3.9 gram
polyunsaturated fat 7.0 gram
fibres 4.0 gram
iron 7.0 milligram
vitamin B12 0.5 mcg
salt 1.9 gram

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Method of preparation

Bake in oven: 14-16 minutes at 180°C. Turn once.
Fry in pan: 5-7 minutes on medium heat. Turn every now and then.

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