We developed a customized product, based on an analysis of the target audience, for an international fast food chain. Together with this global partner, we are continuously working on improvements in the sustainability of ingredients, supply-chain efficiency, and optimization of production processes
Recalls: About prevention and being well prepared
2021 was dominated by ethylene oxide for the European food industry. At Schouten we escaped the run-around. What do we do to prevent recalls?
Higher level IFS certification for Schouten
This year, we yet again succeeded in obtaining the IFS certificate at the higher level. An achievement to which everyone at Schouten has contributed and of which we are all extremely proud.
The most important plant-based trends for 2022
Although November is known as ‘slaughter month’, we at Schouten prefer to focus on other things. For us, it’s the month in which Innova Market Insights announces the top 10 trends for the coming year.