Specialist in the development of vegan and plant-based products: Hamburger Mildly Spicy

Hamburger Mildly Spicy

Burger enjoyment without meat: vegetarian indulgence

Discover this vegetarian burger, a true classic in our range. This burger offers a rich, savoury flavour and a firm bite, ideal for burger lovers who consciously choose a vegetarian option.

Aligned with the growth of classic meat alternatives

Within the plant-based segment, ‘Classics’ remain popular: products with familiar taste and texture that appeal to a broad audience. The vegetarian hamburger plays a key role in this trend. The Hamburger Mildly Spiced meets the growing demand for accessible, flavourful meat alternatives for both vegetarians and flexitarians.

Versatile in use for retail, foodservice and industry

The Hamburger Mildly Spiced is suitable for a wide range of applications, from vegetarian menu options in restaurants to meat-free alternatives in retail or as a base for industrial dishes. Thanks to its balanced seasoning, the burger is ready to use and easy to combine with a variety of toppings and sauces.

Hamburger Mildly Spiced: the main specs at a glance

- This vegetarian Hamburger Mildly Spiced contains protein from soy, wheat and pea
- Vegetarian
- One vegetarian Hamburger Mild Spicy weighs about 80 grams
- High protein
- Source of fibre
- High in iron
- Source of vitamin B12
based on calculated value

Types

Applications

Ingredients

Water, 19% vegetable protein (SOY, WHEAT, pea), vegetable oils (sunflower, rapeseed in varying proportions), onion, free range EGG white, potato flakes, tomato paste, natural flavouring, thickener (moditief corn starch), dried onion, vinegar, preservative (potassium acetates), spices, dextrose, WHEAT starch, salt, colour (plain caramel), acid (citric acid), Iron, vitamin B12.

Nutrition Value & Nutri-Score

per 100g
  • Energy 878 kJ
  • Energy 210 kcal
  • Total fat 10g
  • saturated fat 1.2g
  • Carbohydrates 11g
  • of which sugars 1.7g
  • Fibres 3.3g
  • Proteins 18g
  • Salt 1.1g
  • iron 8.73mg
  • vitamin B12 0.49mcg

Reference intake of an average adult (8400 kJ/2000 kcal).
* Recommended Daily Intake.

Nutriscore

Method of preparation

Bake in oven: Bake in a preheated oven at 180ºC (hot air) until golden brown, turn once. Thawned product: 14-16 min. Frozen product: 22-24 min.
Fry in pan: Heat oil in a pan and fry until golden brown, turn frequently. Thawned product: 4-6 min, medium heat. Frozen product: 7-9 min, medium heat.
Deep frying: Fry in a preheated deep fryer at 180ºC until golden brown. Thawned product: 1-2 min. Frozen product: 3-4 min.
Airfryer: Bake in a preheated airfryer at 200ºC until golden brown, turn once. Thawned product: 3-5 min. Frozen product: 6-8 min.

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    Our experts

    Karla Paans
    Karla Paans
    Sales Support Specialist

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