Newsletters

Here you find our newsletter plant based products. Feel free to read them and get inspired with the latest plant-based innovations and trends.

PMycoproteine Blokjes

Schouten Europe introduces meat substitutes based on mycoprotein

Schouten Europe announces during the 2024 Dutch Meat and Dairy-Free Week the addition of mycoprotein products to its range. Schouten takes this step in line with its vision to develop tasty, minimally processed, and nutritionally complete products based on plant-based proteins with a low footprint.

Plant-based egg white top innovation during Anuga 2023

No Egg White, the latest innovation from Schouten Europe, leading producer of vegetable products, has been chosen as one of the top innovations at the Anuga trade fair in Cologne. The product is in the spotlight during the Anuga taste Innovation Show.

Anuga 2023 - Arjaan van der Giessen - plant-based development

Unveiling groundbreaking plant-based innovations at Anuga 2023

Looking for the latest developments in the field of plant-based products? Be sure not to miss Schouten Europe’s booth at Anuga 2023 in Cologne. The North Brabant-based family company will be showcasing its newest innovations to business professionals from around the world during this trade fair.

Henk Schouten, CEO of Schouten Europe and the initiator of the Tempeh Today project, along with Jose Martin Javier, General Manager of Marel India, signed a Memorandum of Understanding (MoU).

Companies join forces to promote tempeh production in India

CFSS B.V. and Marel India Pvt. Ltd. have entered into a strategic partnership to boost tempeh production in India. Henk Schouten, CEO of Schouten Europe and the initiator of the Tempeh Today project, along with Jose Martin Javier, General Manager of Marel India, signed a Memorandum of Understanding (MoU).