Schouten presents plant-based fish substitutes at Sial 2022
ast year, Schouten introduced plant-based tuna and fish fingers. More recently, a ‘Burger without fish’ was also added to the range.
Client case: AH Vegan Tuna salad
De Menken Keuken has been supplying food products for over forty years. One of the more successful product innovations is AH Vegan Tuna Salad with Schouten’s Vegan Green Tuna.
Vegan Crispy Chickenless Dippers: deliciously crispy and juicy
Chicken substitutes are incredibly popular. Schouten is responding to this with the new vegan Crispy Chickenless Dippers.
This Dutch brand is creating tempeh mince by upcycling its own by-products
Dutch family-owned Schouten Europe has created plant-based minced meat created with fermented tempeh, partly consisted of by-products from one of Schouten’s production facilities.
A peek at what’s cooking in the R&D department
“Category managers at retailers want to have their assortment in order and to offer shoppers innovative plant-based products. This requires out-of-the-box ideas “.
Tempeh Mince: the 2.0 version of the successful Vegan Mince
Meet Tempeh Mince, the 2.0 version of our vegan mince. Just as delicious, just as versatile and just as suitable for vegans and flexitarians – it’s just produced more sustainably.
Client case: Jumbo Veggie Chef
The requests we receive vary enormously. As a result, when supermarket chain Jumbo asked us to contribute ideas about new vegetarian products, we were more than enthusiastic!
What are the benefits of using a product with soy?
Almost all our products contain soy. We believe soy is valuable for our plant-based products.