In the last blog we told you something about macronutrients and most importantly, proteins and the difference between plant and animal based proteins. In the next two editions, we would like to address the smaller, but equally important counterparts, the micronutrients.
This client operates worldwide producing various top-brand products. They wanted to introduce a vegetarian product range in the European retail sector, thereby improving the vegetarian selection available to consumers.
The Dutch family business Schouten Europe B.V. introduces a vegan Mexican Bean Burger this week. The product is available at…
The Dutch family business Schouten Europe B.V. introduces vegetarian soup balls this week. The product is available at various supermarket…
In the coming weeks, our R&D department will guide you through three topics that are inextricably linked to meat substitutes, but about which little is known: proteins,
After success in Europe, North America, Asia, and the Middle East, Dutch family business Schouten Europe B.V. will now also…
We are very happy to announce that this year Schouten has raised up a foundation: Schouten Foundation. Schouten has passion…
1.3 billion people live in India, 30% of whom are vegetarian due to their religious beliefs and the cost of…
Schouten will be present at PLMA Amsterdam on 21th and 22th of May. The PLMA is the largest trade show…
Together with HAK, Schouten has taken the initiative to set up an experience centre in ‘their’ municipality of Altena (province…
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