Schouten Europe launches plant-based cod analog
The Netherlands-based Schouten Europe announced its launch of plant-based fish fillets. The cod analog weighs 120 grams and has a wheat and rice base.
Dutch family business Schouten introduces plant-based fish fillet
Fish substitutes are on the rise. That’s why Schouten is introducing a plant-based fish fillet this week. “It is a nice airy product that successfully mimics the taste and texture of cod. “
Successful Plant-based Protein Academy at Floriade Expo
Diverse Europese retailers, QSR-ketens en andere foodbedrijven bezochten dinsdag 13 september een evenement op de Floriade Expo in Almere. Bezoekers van de Plant-based Protein Academy beschreven de dag als inspirerend en leerzaam.
Schouten presents plant-based fish substitutes at Sial 2022
ast year, Schouten introduced plant-based tuna and fish fingers. More recently, a ‘Burger without fish’ was also added to the range.
Customers are opting for locally sourced and less processed ingredients
More and more customers are asking us to base product development on raw materials that can be found closer to home and that have undergone less processing.
Paying attention to how you prepare your food pays off
We humans don’t read. We throw the meat substitute in the pan and cook! The result: a product that is not prepared to its fullest. However paying attention to how you prepare your food pays off.
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Hundreds of plant-based industry colleagues have already taken advantage of this.
It’s all in the name
How can food companies take advantage of the trend toward plant-based eating, and draw more flexitarians and meat-eaters to choose veg-heavy dishes? A simple fix can be the name you choose.
Mince based meat alternatives
Worldwide, various companies are taking innovative approaches to vegan mince. In the Netherlands, Schouten Europe is making sustainable mince from fermented tempeh, partly using byproducts from one of its own facilities.
Plant-Based Fish Sales Spike as “Profitable Fishing No Longer Possible”
Alt-protein producer Schouten Europe has reported a significant rise in plant-based fish sales, as the price of conventional fish continues to climb due to the conflict in Ukraine.
Client case: Marley Spoon
The home-delivered meal box is becoming increasingly popular. Category manager Marijn ter Horst of Marley Spoon talks about choosing Schouten and the success of the formula.
Plant-based fish is gaining momentum because of rising gas oil prices
Because of the sharp rise in gas oil prices as a result of the war in Ukraine, profitable fishing is currently no longer possible. Many ships are not setting sail, and the prices of fish are rising rapidly. As a result of these developments, the demand for plant-based alternatives to fish is increasing.
Why soy is such a good meat substitute
You probably know them: vegetarian or vegetable burgers, sausages, balls, and pieces. But why is soy used for so many meat substitutes? And is that good for your health and the environment? You can read about it here!