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Schouten | Specialist in meat substitutes
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Schouten | Specialist in meat substitutes
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New fish substitute for Dutch family business Schouten

Schouten Europe is introducing 100% plant-based fish sticks this month.
The fish sticks are the second fish replacement for the Giessen family business after the introduction of its plant-based tuna earlier this year.

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Dutch company launches alternatives to beef and chicken to contribute to the protein transition worldwide

This month, Schouten is introducing plant-based chicken and beef pieces that should contribute worldwide to the transition to a food system that relies more on plants than on animals.

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The Spoon logo

Netherlands-based Schouten launches plant-based beef and chicken

Despite the fact that the Netherlands is smaller than the US state of West Virgina, there are 60 companies and research centers focused specifically on plant-based proteins throughout the country.

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Schouten Specialist in the development of plant-based products - Research and Development, tasting vegan burgers

A peek at what’s cooking in the R&D department

“Category managers at retailers want to have their assortment in order and to offer shoppers innovative plant-based products. This requires out-of-the-box ideas “.

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Schouten Plant-based product - plant-based snackballs

In this year plant-based products will be catching up with meat

Many innovations are taking place within the plant-based category. Consumers are willing to try them. The dairy and meat alternatives market has grown by nearly 10% per year between 2010 and 2020.

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Stop plant-based dairy censoryship

Schouten calls on the European Commission and the EU member states to reject amendment 171 and to put a halt to plant-based dairy censorship.

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A glimpse into what’s cooking at Supply Chain Management

As a customer, you need to be able to rely on your order being delivered on time and without any problems, anywhere in the world. Our Supply Chain department plays a crucial role in this.

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Tempeh Mince: the 2.0 version of the successful Vegan Mince

Meet Tempeh Mince, the 2.0 version of our vegan mince. Just as delicious, just as versatile and just as suitable for vegans and flexitarians – it’s just produced more sustainably.

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100 shipping containers in India to become mini tempeh factories

Tempeh Today aims to produce 10,000 metric tons of tempeh each year to help reduce India’s protein deficit.

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Logo Food Ingredients First

Dutch food production system Tempeh Today launches in India to tackle protein deficit

Tempeh Today, a novel way to produce food sustainably and healthily, is being launched by Henk Schouten, CEO of Schouten Europe, in India.

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Dutch Henk Schouten, with the first tempeh from a Small Fermentation Unit (test location)

Dutch food production system Tempeh Today launches in India

In Bangalore, India, Henk Schouten, CEO of Schouten Europe, will launch an innovative way to produce food in a sustainable and healthy way: Tempeh Today.

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Schouten plant-based products: Vegan Beefless pieces

Chickenless Filet Pieces & Beefless Pieces

Get to know our newest plant-based items: Chickenless Filet Pieces & Beefless Pieces

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Certification

Schouten is IFS Broker and AEO certified. Our products are produced in GFSI-certified production sites that meet the highest quality requirements, such as:

Certificate IFS Broker Certificate AEO Certificate BRC Food Certificated Certificate IFS International Featured Standards Certificate ISO Certificate SMETA
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Boost your knowledge of the plant-based market!

Subscribe to our mailing and receive quarterly updates with exclusive market insights. You will also receive mailings with our latest plant-based innovations.

Join the hundreds of industry professionals who have already signed up before you.

Do you want the latest insights specifically for your industry?
Fill in the following information: Industry and Country. You're only required to fill in your e-mail address and first name.

Please keep me informed about the latest developments in:
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